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CRANBERRY BREAD | |
1/2 c. shortening 1 c. sugar 1 egg 1 c. raisins 1 c. nuts, chopped 1 3/4 c. flour 1/4 tsp. salt 1 tsp. baking powder 1 tsp. cinnamon 1/2 tsp. cloves 1 (14 oz.) jar cranberry orange relish Combine shortening and sugar, add egg then dry ingredients, then relish, nuts and raisins. Bake as cupcakes or loaf at 350 degrees. |
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