BATTER:

1 egg
1 c. flour
1 tsp. salt
3 tsp. baking powder
About 2/3 c. milk

Mix flour, salt, baking powder and egg together. Add enough milk to make batter about the consistency of pancake batter.

CHILIES:

Have one dozen long green chilies (peeled) and 12 slices (more like long hunks) of cheese ready to put cheese in the chilies. Dip the stuffed chili in the above batter, one at a time and fry in hot grease.