1 pkg. devil's food cake mix
1 pkg. chocolate instant pudding
1 c. sour cream
1 c. vegetable oil
4 eggs, beaten
1/2 c. milk
1 pkg. chocolate chips

Preheat oven to 350 degrees. In large bowl, mix together the cake, pudding and sour cream, oil, eggs and milk. Stir in the chocolate chips and pour batter into a well greased tube pan. Bake for 50-55 minutes. Cool thoroughly. Invert and remove from pan. Place on cake plate. Ice or eat plain.