8 oz. soft cream cheese
1 egg, beaten
1 tsp. salt
1 1/2 c. mini chocolate chips
3 c. flour
2 1/2 c. sugar
2 tsp. baking soda
1/2 c. dry cocoa mix
2 c. water
1 c. oil
2 tsp. vanilla
2 tbsp. vinegar
40 cupcake liners

Blend the cream cheese, egg, 1/2 cup sugar and a pinch of salt. Add mini chocolate chips. Set aside.

Mix together flour, 2 cups sugar, soda and cocoa. Add water, oil, vanilla and vinegar. Pour this mixture into liners. In the center of each drop 1 tablespoon chocolate chip cream cheese mixture. Bake at 350 degrees for 25 minutes.