1 box Dream Whip
1/2 c. sugar
1 c. creamy peanut butter
2 graham cracker crust

TOPPING:

2 tbsp. butter
1 (6 oz.) pkg. chocolate chips
1/2 c. milk

Mix the box of Dream Whip as directed on box then add sugar and peanut butter. Beat until smooth. Pour into pie shells. Melt together butter, chocolate chips and milk. Cool and pour over pies. Chill for 1 hour. Makes 2 pies.