4 slices bacon
1/2 c. onion
1/2 tsp. salt
1/8 tsp. pepper
2 tbsp. sugar
1/4 c. vinegar
4 c. shredded cabbage

Cook bacon, reserve drippings. Crumble bacon. Add onion and next 4 ingredients. Stir until blended. Stir in cabbage. Cook uncovered 15 minutes. Sprinkle with bacon.