BUN - STEADS 
1/4 lb. Velveeta cheese, cubed
3 hard cooked eggs, chopped
1 (7 oz.) can tuna, flaked
2 tbsp. green pepper, chopped
2 tbsp. onion, chopped
2 tbsp. sweet pickle relish
1/2 c. mayonnaise
6 hot dog rolls or English muffins

Combine al ingredients and mix lightly. Split buns and fill. Wrap in foil and bake at 250 degrees for 30 minutes until filling is heated and cheese melted. Serve hot.

 

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