1 turnip
4 apples
1 c. white sugar
2 tsp. cinnamon

TOPPING:

1/3 c. flour
1/3 c. brown sugar
2 tbsp. butter

Peel turnip, slice and cook until soft. Mash. Peel, core and slice apples. Dip apples in sugar and cinnamon. Grease deep casserole. Layer mashed turnip, sliced apple. Continue until all is used. Add topping. Bake at 350 degrees for 1 hour.