8 oz. tub cream cheese with chives and onions
1/4 c. chopped green chilies (1/2 of 4 oz. can)
1/4 c. chopped black olives
1/4 c. real bacon bits
2 tbsp. Mexican salsa
Sun-dried Tomato flat bread (see note below) or 8-inch flour tortillas

Combine cream cheese, chilies, olives, bacon, and salsa. Mix well. Spread on ovals of flat bread and roll up jelly-roll fashion starting with the longer side. Refrigerate. When ready to plate, cut into 1/2 inch thick slices.

Note: The sun-dried tomato flat bread is manufactured by Delections, 719 W. Ellsworth Rd., Ann Arbor, MI 48108 (www.delections.com). This bread can be purchased at some supermarkets and at Walmart Super Center.