1 c. creamy or chunky style peanut butter
1 c. corn syrup
1 1/4 c. non fat dry milk
1 1/4 c. sifted confectioners' sugar

Blend peanut butter and syrup in large mixing bowl. Add dry milk and confectioners' sugar all at once. Mix with spoon then hands, kneading ingredients on a board until smooth. Press into block 1/2" thick and cut in squares. Top with nut meats if desired. Yield: 2 pounds.