1 lb. lasagna noodles
1 lb. boiled ham, sliced
1 lb. Swiss cheese, sliced
32 oz. jar spaghetti sauce
Pepper to taste
Parmesan cheese
Mozzarella cheese

Cook lasagna noodles according to package directions. Pour 1 cup spaghetti sauce into 9 x 13 inch greased pan. Cut ham and cheese lengthwise in half. Place ham and cheese slices on lasagna noodle. Sprinkle with pepper. Loosely roll up noodle. Place in pan. When all noodles rolls are in pan, cover with remaining sauce. Sprinkle with Parmesan and mozzarella cheese. Cover with foil. Bake at 350 degrees for 40-45 minutes.