1 lb. very thin spaghetti
1 jar (16 oz.) Seven Seas Viva Italian dressing
1 jar (3 oz.) Salad Supreme spices by McCormicks
6-8 green onions (tops & bottoms)
3 tomatoes
3 cucumbers

If not available: Salad Sprinkle by Lawrys or Salad Seasonings by Spice Islands.

Use any amount desired for green onions, tomatoes and cucumbers.

Cook spaghetti and drain. Cut into 2 inch pieces. While pasta is hot, add the dressing. Refrigerate overnight. Next day, add the rest of ingredients. (Another recipe said mix everything together and refrigerate overnight. Stir before serving.)