1 c. sugar
Water
4 tea bags
12 oz. can frozen orange juice, defrosted
12 oz. can frozen lemonade, defrosted
2 c. apricot brandy

Brew 2 cups of water and 4 tea bags. Dispose of bags. Add 1 cup sugar to hot tea. Add 7 cups cold water, orange juice, lemonade and brandy. Freeze. When ready to serve, put few scoops in glass and add 7-Up.