1 c. walnuts, chopped
3 lg. eggs
1 c. sugar
2 c. graham cracker crumbs, crushed
1 tsp. baking powder
2 tbsp. Kahlua
1 c. chocolate chips

Preheat oven to 350 degrees. Butter a 9 inch springform pan.

In a mixing bowl, beat eggs on medium, slowly add sugar. Beat until light and fluffy. Add graham cracker crumbs, baking powder, and Kahlua. Mix very well. Add chocolate chips and walnuts. Blend thoroughly. Spread into prepared pan. Bake 30 minutes. Cool on rack; remove from pan when cool. Frost with Kahlua frosting.

FROSTING:

1 c. heavy cream
1 tbsp. sugar
1/4 c. Kahlua

Beat together until soft peaks form.