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2 eggs 2 c. peanut butter 2 c. sugar Mix all together real good. Make little balls on a cookie sheet. Use a fork and press down on each ball. Bake at 350°F for 12 or 13 minutes. Very tasty. | |
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recipe reviews #54049
Cindy (Florida) says:
My family loved these cookies!!! They ask me every 2 minutes "Are there any left?" My only suggestion is that you don't use as much sugar as the recipe calls for. IT was very sweet and I couldn't eat alot of them.
#67083
Katie (Australia) says:
When I cooked them I was amazed I thought it would never work! They were delicious, I just wish I made more! They are great, simple and fast!
#70019
Reena (Quebec) says:
Very tasty, however I found they were very thin...but then again could be just me, I can never make thick cookies =)
#97398
Louise (United Kingdom) says:
These where brilliant and very simple to make. I love the taste of them and are a great treat, I never knew I could bake without having flour as we didn't have any but it turns out you can! Thank you
#97536
Melissa (California) says:
Very good! And very easy to make! I am 17 and love to bake, and I was devastated when i realized we were out of flour. I made these and everyone loved them! Especially my Dad!
#143652
Sierra (Pennsylvania) says:
They were amazing, we all loved them. I put brown sugar in to make them even better.
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