HOT MULLED PUNCH 
1/2 c. sugar
1/2 c. brown sugar
1/2 tsp. allspice
1/4 tsp. cloves
6 c. apple cider

Combine first 4 ingredients. Add to apple cider. Bring to boil. Simmer 5 minutes. Add 2 quarts orange juice. Heat. Top each cup with dollop of butter. Stir with cinnamon sticks.

 

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