1 c. sugar
1 box light brown sugar
5 eggs
1/2 tsp. salt
1/2 tsp. baking powder
1 c. nuts, finely chopped
1 c. butter
1/2 c. shortening
1 tsp. vanilla
3 c. flour
1 c. milk

Cream butter, shortening, and brown sugar. Add eggs, one at a time. Beat after each egg. Sift flour, baking powder, and salt. Add milk, beginning and ending with flour. Add vanilla and nuts. Bake at 325 degrees for 1 1/2 hours.