1 lb. ground beef
1 pkg. fluffy dumplings
1/2 tsp. oregano
Onion flakes
Salt and pepper
1 to 2 cans tomato sauce
1 lg. cottage cheese
8 to 12 slices American cheese

In a pan put water for boiling 1 package fluffy dumplings. Cook approximately 20 minutes. Brown ground beef. Add oregano, onion flakes, salt and pepper. Add tomato sauce. Cook until all liquid is out. Spread 1/2 cooked noodles evenly in bottom of 9 x 13 inch pan or 2 round cake pans. Next, layer 1/2 of cottage over noodles, spread 1/2 of meat mixture, then 1/2 of American cheese slices, evenly. Repeat layers using remaining ingredients. Bake at 350 degrees for 20 to 30 minutes. Let set a few minutes before serving. Serves 6 to 8.