CIRCUS PEANUT SALAD 
1 lg. pkg. orange Jello
30 circus peanuts
1 (13 1/4 oz.) can crushed pineapple, drained
1 lg. container Cool Whip

Dissolve circus peanuts in 2 cups hot water. Add a scant 2 cups cold water and Jello. After Jello begins to gel; add pineapple and Cool Whip.

 

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