6 frankfurters
6 julienne strips Cheddar or American cheese
1 c. Bisquick baking mix
1/4 c. milk
1 tsp. parsley flakes
1 egg

Heat oven to 400 degrees. Grease loaf pan (9x5x3). Split frankfurters lengthwise, not cutting completely through. Fill each with strips of cheese. Beat remaining ingredients with fork 30 seconds. Spread in pan.

Arrange frankfurters crosswise on dough, curving slightly to fit pan and pressing slightly into dough. Bake until bread is light brown, about 20 minutes. 6 servings.