CRAB MEAT AND ALMOND PARTY
SPREAD
 
8 oz. cream cheese
8 oz. crab meat
Slivered almonds
4 tbsp. butter
4 tbsp. chives
Worcestershire sauce

Soften cheese and butter, add crab, chives, and almonds. Mix well. Bake at 400 degrees for 20 minutes. Serve with melba rounds.

 

Recipe Index