1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry
16 oz. sour cream
1 c. real mayonnaise
1 pkg. Knorr Recipe Classic vegetable soup dip and recipe mix
1 (8 oz.) can water chestnuts, drained and chopped
3 sliced green onions

In medium bowl, combine all ingredients. Cover and chill 2 hours to blend flavors. Stir before serving. Serve with your favorite dippers or crackers.

Makes 4 cups.