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BARBEQUED BRISKET | |
K. C. Masterpiece Barbecue Sauce 4 or 5 lb. brisket of beef MARINADE: 3/4 c. tomato puree 1 tsp. Worcestershire sauce 1 tsp. vinegar 1 tsp. sugar 2 tbsp. vegetable oil 1/2 tsp. thyme 1/2 tsp. dry mustard 1/4 tsp. liquid smoke Salt or garlic salt to taste |
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