1 loaf frozen bread dough (1 lb.)
1/4 c. butter, melted
1/2 c. granulated sugar
2 tsp. cinnamon

Allow dough to thaw at room temperature. Cut into 32 equal pieces. Dip each piece in melted butter. Arrange pieces in layers in 9 or 12 inch ring mold. Allow dough to rise until it reaches the top of the pan (about 2 hours). Bake in 375 degree oven for 18 to 20 minutes or until golden brown. Turn out of pan immediately onto serving plate. Just pull pieces off as desired for eating... Delicious!