2 c. cooked chicken, diced
2 can cream of mushroom soup
1 can cream of chicken soup
2 c. cooked seashell noodles
1/2 c. mayonnaise
2 c. cheese, grated
Onions, green pepper, celery (optional)

Combine all ingredients in a 3 or 4 quart casserole dish. Bake at 350 degrees for 25 to 30 minutes.