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MINESTRONE SOUP | |
1/2 c. chopped onion 1 clove garlic, minced 1 tbsp. parsley 1 c. cooked ham, cubed 2 c. water 2 c. chicken broth 1 c. chopped tomato 1/2 c. chopped celery 1/2 c. chopped carrots 1 c. grated potato 2 c. shredded cabbage 1/2 c. pea beans 1/4 c. macaroni 1/4 c. Parmesan cheese Combine all ingredients except the macaroni and cheese. Place in a crockpot and cook on high for 2 to 2 1/2 hours. Add macaroni and cheese and cook 20 minutes. Makes 6 servings. (Joshua Roach - Grade 2) |
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