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CHICKEN 'N DUMPLINGS | |
Bisquick (follow directions on box) Chicken parts (about 1 lb.) Cook chicken in water approximately 1 hour until done. Leave water in pot. Cut up chicken and let it set. Put flour in water until it thickens into gravy. Put in chicken. Put Biscuit dough in pieces on top of gravy and chicken. Cook on medium until dumplings are done inside. |
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