1 (8 oz.) pkg. noodles
1 lb. ground beef
2 tbsp. butter
1 tsp. salt
1/8 tsp. pepper
1 c. tomato sauce
1 c. creamed cottage cheese
1 c. sour cream
1/2 c. chopped green onion
1 c. shredded cheddar cheese
1/4 tsp. garlic salt

Cook noodles, rinse and drain. Brown meat in butter. Add tomato sauce and spices. Simmer for 5 minutes. Combine cottage cheese, sour cream, onions and noodles. In 2 quart greased casserole dish alternate layers of noodle mixture and meat mixture beginning with noodles and ending with meat. Top with cheese and bake at 350 degrees for 30 minutes.