Sm. box spaghetti
2 lbs. ground beef
1 can hot chili beans
1 can tomatoes
1 can tomato sauce
1 pkg. chili powder
1 pkg. chili seasoning
4 tbsp. hot sauce
1 chopped onion
1 tbsp. seasoning salt

Cook spaghetti. In large skillet cook ground round with salt, chili powder, seasoning salt, chili seasoning and chopped onions. Stir often to prevent sticking. Drain. Add beans, tomatoes and tomato sauce and hot sauce. Reduce heat and cover. Simmer for 10 minutes. Drain spaghetti and rinse. Mix with meat sauce in large kettle. Serve with crackers and salad.