1 c. butter
1/2 c. brown sugar
2 1/4 c. flour
1/2 c. sugar
1/2 tsp. cinnamon

Cream butter. Add brown sugar and mix until well blended. Add flour and mix well. Form into rolls about 1 inch in diameter. Chill for several hours. Slice 1/2 inch thick and place on ungreased cookie sheet. Bake at 375 degrees for 10 to 12 minutes. Cool slightly and roll in cinnamon and sugar (mixed together).