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TACO SOUP | |
2 lbs. hamburger 1 med. onion 1 pkg. HIDDEN VALLEY® dressing mix 2 pkgs. taco seasoning 1 can whole corn 1 can Ranch style beans 1 can pinto beans 1 can chopped green chili peppers 2 cans stewed tomatoes 1 can Rotel tomatoes Brown hamburger meat and onion in large skillet; drain. Mix all ingredients in a large saucepan (don't drain the corn, beans or tomatoes). Add water, about 1 1/2 to 2 cups. Heat to boiling, stirring occasionally. Simmer for 30 minutes. |
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