1 pkg. Betty Crocker white cake mix
1 (3 oz.) pkg. strawberry Jello
1/2 c. water
1/2 c. Wesson or Mazola oil
4 eggs (3 of lg.)
1 (10 oz.) pkg. frozen strawberries
1 tsp. vanilla

Mix cake mix with Jello. Add water and mix well. Add oil and mix. Add eggs, one at a time, beating after each. Add berries and beat well. Add vanilla. Bake at 325 degrees for 1 hour or 1 hour and 10 minutes. Use 13 x 9 x 2 inch pan.