1 egg
4 tbsp. oil
1/3 c. milk
1/3 c. water
2 tsp. vanilla extract
2 c. buttermilk pancake mix
4 tbsp. sugar
1 tsp. baking powder

With whisk mix egg, oil, milk, water and vanilla in a bowl. In another bowl blend pancake mix, sugar and baking powder. Gradually add dry ingredients to liquid mixture. Mix with a whisk. (This recipe makes thick pancakes; for thinner cakes, add 2/3 of water instead of 1/3.)