BROCCOLI/SPINACH BREAD 
4 eggs
1 (10 oz.) pkg. broccoli or spinach (thaw & drain)
1 c. cottage cheese
1 pkg. corn muffin mix (Martha White)
1 stick butter, melted
Cheese (opt.)
Onion (opt.)

Mix and pour into a pie pan or 8"x8" square pan and bake at 400 degrees for 25 to 30 minutes.

 

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