1 1/2 lb. hamburger meat
2 c. ketchup
1/4 c. Worcestershire sauce
1/2 c. brown sugar
1 chopped bell pepper
1 chopped onion
1 can pinto beans
1 can lima beans
1 can Great Northern beans
1 can kidney beans

Cook hamburger meat with onion and pepper until done; drain fat. Add remaining ingredients. Pour into crock-pot on high until well heated, then turn to low and cook 4 to 5 hours.