1 (#2) can cherries, water pack and unsweetened, undrained
1 (#2) can crushed pineapple, undrained
1 c. sugar
1 (6-oz.) pkg. cherry jello
3/4 c. orange juice
2 tbsp. lemon juice
1 c. chopped pecans
1/4 tsp. salt

Mix first 3 ingredients together and bring to a boil. Pour this over cherry jello. Mix remaining ingredients together, then add to jello mixture. Refrigerate overnight.