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whole ham
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whole ham
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91.
HEARTY HAM AND BEAN SOUP
Soak beans overnight in water. ... are soft. Remove
ham
hock or
ham
bone. Let ... with parsley and
ham
cubes. Reheat soup very slowly until hot.
Ingredients: 11 (beans .. broth .. celery .. ham .. onion .. paprika ...)
92.
COUNTRY HAM
Choose a true Virginia or ... aged, dry smoked
ham
. Scrub
ham
with a ... brown sugar. Insert
whole
cloves and dot with candied ... for the Kentucky Governor.
Ingredients: 7 (allspice .. cloves .. orange .. pods .. sugar .. vinegar ...)
93.
HAM-CHICKEN CRESCENTS
Unroll dough; separate into 8 ... and salt. Place
ham
slice on each triangle. Top ... ungreased cookie sheet. Bake at 375 degrees for 10-15 minutes.
Ingredients: 6 (ham .. mayonnaise .. rolls .. salt ...)
94.
HONEY-BAKED HAM
Cut fat off of
ham
. Prepare glaze by combining ... and baste every hour, turning
ham
on all sides. Slice and serve with glaze sauce, if desired.
Ingredients: 7 (cloves .. ham .. honey .. sauce ...)
95.
LEFTOVER HAM CASSEROLE
Saute celery, peppers and onions ... until boiling. Add
ham
and egg noodles, put into ... mixed with bread crumbs. Bake at 350 degrees for 1 hour.
Ingredients: 13 (celery .. cheese .. crumbs .. flour .. ham .. milk ...)
96.
HONEY-GLAZED BAKED HAM
Preheat oven to 325°F. Place ... oven bag for
whole ham
or in large size (14x20-inch) ... Allow to stand, covered, 15 to 20 minutes before carving.
Ingredients: 5 (cloves .. eat .. honey .. mustard .. sugar)
97.
HONEY BAKED HAM
Using a sharp knife, remove the layer of skin from
ham
, leaving a thin layer ... meat. Place a
whole
clove in the center of ... juices in the pan.
Ingredients: 6 (cinnamon .. honey .. juice .. mustard .. sugar ...)
98.
LEFTOVER HAM BAKE
This is great for buffet lunches as the
ham
loaf can be made in ... ingredients and baste
ham
loaf with glaze. Serve remaining sauce on the side.
Ingredients: 10 (crumbs .. ham .. jelly .. milk .. mustard .. onions ...)
99.
HONEY GLAZE FOR BAKED HAM
Preheat oven to 325°F. Place
ham
, fat side up, on ... thermometer reads 130°F. Let stand 15 to 20 minutes before carving. Makes 18 to 20 servings.
Ingredients: 6 (cloves .. ham .. honey .. juice .. mustard .. sugar)
100.
HONEY PINEAPPLE BAKED HAM
Wipe
ham
with damp cloth. Place
ham
... and dot with
whole
cloves. Combine pineapple juice, lemon ... sauteed pineapple slices and fresh mint.
Ingredients: 6 (cloves .. ham .. honey .. juice .. slices ...)
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