Results 91 - 100 of 115 for vinegar steak marinades

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

Marinate 1/2 to 1 pound flank steak overnight. Grill and slice thin on the diagonal against the grain.

Mix ingredients. Marinate steaks up to 2 days.

Add: 1 tsp. ground ginger 3/4 c. vegetable oil 1 chopped onion Marinate 1 1/2 pounds flank steak overnight; drain and cook steak as desired.

Mix well and marinate steak of your choice several hours or overnight. Sauce may be used a second time.

Stir ingredients together and pour over steak. Marinate overnight. Cook and slice to serve.



Cut London broil steak (not flank) in 1/2" to 3/4" slices. Sprinkle with meat tenderizer. Marinate 2 to 4 hours. Cook on grill to your desire.

Mix all ingredients together. Pour over flank steak. Turn over occasionally while steak marinates - refrigerate.

Mix all ingredients together in small bowl; pour into Ziploc gallon bag. Add steak or London broil. Marinate for at least 4 hours.

Mix all ingredients together thoroughly. Brush steak on all sides with mixture. ... garlic. You may use garlic powder, but the fresh is better.

Enough for 1 1/2 pounds of meat. Slice meat diagonally (1/8" thick). Marinate 20 minutes to 8 hours. Place on bamboo sticks, accordion ...

Previous  2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index