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Results 91 - 100 of 163 for tator-tot casserole
Spray Pam in 9x13x2 inch ... chicken soup Put 1 pkg. tater tots over mixture, keeping close together. Bake at 375 degrees for 45 to 60 minutes.
Brown hamburger with onion; drain. Add salt, pepper, and soup. Put in baking pan and cover with tator tots. Bake at 425 degrees for 25 minutes.
Brown 1 1/2 pounds of ground beef with a medium size chopped onion. Then mix it together with: 1 can cream of mushroom soup 1 can cream of ...
Brown hamburger and onion until ... x 13 inch pan. Sprinkle liberally with cheese. Place tator tots on top. Bake at 425 degrees for 30 minutes.
Press hamburger into bottom of ... cheese and spread. Cover with frozen Tator Tots. Bake at 350 degrees for 1 hour or until hamburger is browned.
Brown hamburger, with onion. Sprinkle ... soup with 1 can of water. Add on top of beef. Top with Tator Tots. Bake at 350 degrees for 40 minutes.
Cook hamburger and onions. Add ... of stove. Put tator tots on top of mixture. Bake in oven at 400 degrees for 20 to 30 minutes. Ready to eat.
Brown 2 pounds hamburger, put in casserole dish. Mix 1/2 cup into ... cup onion over soup. Put tater tots over all. Bake 1/2 hour at 350 degrees.
Fry hamburgers, drain grease, add rest of ingredients. Put in 9 x 13 pan. Cook at 350 degrees for 20 to 30 minutes.
100. TATOR TOT CASSEROLE
In a 13 x 9 ... Cheddar cheese soup. Put Tator Tots on top, covering all soup. Bake at 350 degrees for 45 minutes or until edges are golden brown.
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