1. Butter the untoasted bread. ... Arrange on each sandwich 2 quarters of hard cooked ... halved, and 1 sweet gherkin, halved. 6. Top with ... into quarters. 4 servings.
1. Split the French rolls or bread slices in half, sandwich fashion. 2. Spread each of ... mayonnaise bread slices and press to seal. Yield: 4 servings.
Ingredients: 5 (baguettes .. ham .. homemade .. mayonnaise ...)