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stuffed shrimp
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stuffed shrimp
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91.
CHERRY TOMATOES STUFFED WITH SHRIMP
In a medium sized heavy ... high heat. Add
shrimp
and cook uncovered for 3 ... and discard seeds. Fill tomatoes with
shrimp
mixture. Makes 16-20.
Ingredients: 8 (chives .. juice .. oil .. parsley .. tomatoes ...)
92.
SHRIMP STUFFED PASTA SHELLS
Preheat oven at 350 degrees. ... combine ricotta cheese,
shrimp
, pepper sauce, lemon juice ... covered 20 minutes or until hot. Makes 4 servings.
Ingredients: 10 (cheese .. dry .. juice .. milk .. sauce .. shrimp ...)
93.
BAKED STUFFED SHRIMP
Crush crackers until fine and ... holds together. Place
stuffed shrimp
in broiling pan and a ... place under broiler for a few minutes. Enjoy!
Ingredients: 7 (crackers .. crumbs ...)
94.
AVOCADOS STUFFED WITH SHRIMP OR CRAB
Cut avocados in half and remove seeds, save the half peels. In a bowl mash avocados, add above ingredients and mix well, fill in bowls 1/2 ...
Ingredients: 10 (juice .. like .. mayonnaise .. meat .. onion .. salsa ...)
95.
SHRIMP - STUFFED SOLE
Wash and dry fillets. Melt ... in Tabasco. Chop
shrimp
, reserving 6-12 for garnish. ... all sauce and put a couple
shrimp
on each fillet. Serve.
Ingredients: 11 (cheese .. cream .. flakes .. flour .. milk .. salt ...)
96.
CRAB AND SHRIMP STUFFED POTATOES
Bake potatoes and halve them. Scoop out and mash potatoes while still hot, adding first the butter and then other ingredients and mix well. ...
Ingredients: 8 (crabmeat .. cream .. milk .. potatoes .. shrimp ...)
97.
ROQUEFORT AND SHRIMP STUFFED SOLE
Mix ingredients for the filling and refrigerate for 30 minutes to firm up. Fill each fillet with the filling and roll it up. Then coat it ...
Ingredients: 13 (cheese .. chives .. crumbs .. juice .. parsley ...)
98.
SHRIMP-STUFFED MUSHROOM CAPS
Blend last 6 ingredients together and stuff into large mushroom caps. Yields about 2 cups.
Ingredients: 7 (caps .. salt .. sauce ...)
99.
TWO IN ONE CRAB AND SHRIMP CASSEROLE OR STUFFED CRABS
Saute celery, onion, bell pepper ... casserole. Cover with bread crumbs. Bake at 350 degrees for 45 minutes. Serves 6. Makes 25
stuffed
crabs.
Ingredients: 15 (bouquet .. bread .. crumbs .. ground .. rice .. sauce ...)
100.
EGGPLANT STUFFED WITH SHRIMP OR GROUND PORK
Cut Japanese eggplant in half lengthwise, scoop out center. Microwave in half cup water, covered for about 2 minutes. Combine the ...
Ingredients: 12 (broth .. combination .. cornstarch .. eggplant ...)
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