Results 91 - 100 of 124 for shrimp vegetable stir fry

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Rinse beans sprouts in cold ... eggs; cook and stir until eggs are thickened, but ... hot wok. Stir fry bean sprouts, 1 to 2 ... sauce. Stir in shrimp or meat, bean sprouts and ... 1 minute and serve.

Use chopsticks or a fork ... oil quickly). Add shrimp, bacon, and green onion. ... add rice and stir-fry over high heat; after a ... during serving. Serves 6.

Blend eggs and water; set ... Add green onions; stir-fry for 30 seconds. Add egg ... separating grains. Add shrimp and lite soy sauce; cook, ... heated. Makes 6 servings.

Cook rice according to package ... sesame oil and stir onion. Fry until golden, then add garlic. ... browned, mix in shrimp, ham and chicken. Fry ... peas. Fry until vegetables are crisp-tender. Stir in beaten ... preference and serve immediately.

I use the combination of vegetables that I have in the ... Cook the meat (shrimp or chicken) in oil and ... the Cooking Sauce. Stir until it boils and thickens. ... for the chicken stock.



To stir fry, set (or wide frying ... stir in pork, shrimp and onion. Toss for 1 ... peanuts to serve. Stir constantly to prevent from sticking.

In a wok over high ... and garlic. Quickly stir fry vegetable until tender but crisp. Remove ... wok and add shrimp and scallops. Stir fry for ... remainder of soy sauce.

Heat oil in large skillet ... Add mushrooms, onions, stir fry 1 minute. Push vegetables aside, pour egg into skillet ... separating grains. Add shrimp and soy sauce, stir until ... heated. Makes 4 servings.

Chill rice in refrigerator. In ... about 1 minute. Stir in shrimp and water chestnuts. Cook until ... oven at 350°F for 30 minutes to warm up.

Cut shrimp into small pieces. Mix with ... (or large skillet). Stir fry shrimp until pink (30 seconds); ... Stir fry 30 seconds. Serves 4 to 6.

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