Sauces for Chicken Breast - Recipes - Page 10

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Results 91 - 100 of 752 for sauces for chicken breast

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91. SAUTEEN BREAST OF CHICKEN IN CURRY SAUCE

Combine curry powder garam masala ... and flour; dredge chicken, reserving excess flour mixture. ... chicken. Simmer, covered for 20 to 25 minutes or ... changes to this recipe!

92. CHICKEN BREASTS WITH MUSHROOMS AND SAUCE

Preheat oven to 350°F. Cook ... seasonings. Let simmer for 1 hour. Add sugar, pepper ... baking dish. Lay chicken in dish. Pour the sauce ... hour or until tender.

93. CHICKEN BREAST WITH MUSTARD SAUCE

Split the chicken breasts in half lengthwise. Cut away ... boil. Sprinkle with chives and serve. Rice goes well with this dish. Yield: 4 servings.

94. MICROWAVE CHICKEN BREAST AND MUSHROOM SAUCE

In a glass baking dish ... and green onions for 3 or 4 minutes, stirring ... milk, cream cheese, chicken base, salt and pepper. Cook ... cook the chicken breast and remaining butter on high ... 4 makes 4 servings.

95. CHICKEN BREASTS IN WILD MUSHROOM SAUCE

Using dried mushrooms, leave them ... degrees. Arrange the chicken breasts in a baking dish. Cover ... inside (35 to 45 minutes). Serves 4 to 6.

96. BARBECUE SAUCE FOR CHICKEN BREASTS

Lay chicken breasts in single layer in a ... chicken slowly over medium heat for about 45 minutes. Baste as needed. Makes enough for 5 to 6 halves.

97. CHICKEN BREASTS WITH CRABMEAT SAUCE

Flatten breasts slightly. Sprinkle with lemon juice, ... baking dish. Add chicken, turn to coat. Cover ... at 400 degrees for about 15 minutes or until ... Broil until delicately browned.

98. CHICKEN BREASTS WITH BRANDY BASIL SAUCE

Pound breasts until thin. Brown in butter ... 5 minutes. Remove chicken and keep warm. Add cream; ... yogurt instead of sour cream of heavy cream.

99. CHICKEN BREASTS IN WINE & MUSHROOM SAUCE

1. Preheat oven to 350 degrees. 2. Place chicken breasts in a baking dish. 3. ... pour over chicken. Bake for 1 to 1 1/2 hours. Serves 6 to 8.

100. CHICKEN BREAST WITH MUSTARD SAUCE

Split chicken in half, cut away any ... connecting tissue. Sprinkle breast with salt and pepper. Heat ... to skillet and cook stirring 1 minute.

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