I just started making this ... and proceed to roll the flattened tenderloin into a ... string. Coat the rolled meat with the butter and ... meat as it roasts. Roast meat for 30 ... sauce - great also!!
Have your butcher bone the leg of lamb, pull the pork tenderloin through it, roll and tie it up for ... Rub the whole roast with a clove of garlic, ... jelly in the middle.
Cut roast in circular motion so it ... mixture and ground pork, parsley, brandy and seasonings. ... chestnuts down edge. Roll meat and stuffing up like ... with water to thicken.