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Results 91 - 100 of 110 for potato latkes
91. POTATO LATKES
Beat eggs and add remaining ... Heat 1/2 cup oil in skillet. Drop potato mixture by tablespoons into pan. Fry on both sides until brown. Drain.
92. POTATO LATKES
Grate potatoes and place in bowl. Grate in onion. Add eggs, flour and salt. Drain off excess liquid. Drop by spoonfuls into well oiled ...
93. POTATO LATKES
Peel the potatoes; grate them ... into the hot fat. Fry the latkes on both sides until they are brown. Serve them hot with applesauce. Serves 8.
Mix together and drop by tablespoon on hot greased frying pan until brown. Serve with sour cream or apple sauce.
Drop by spoonfuls in hot oil.
In a bowl combine eggs, ... mixture for each. Fry in 1 to 2 tablespoons of hot oil until brown. Drain on paper toweling. Makes 24 to 35 latkes.
97. LATKES
1. Grate peeled potatoes and ... pan. Carefully drop potato mixture by spoonfuls and fry, ... browned. 3. Drain Latkes on paper towel. Serve with ... Makes 24 potato Latkes.
98. CLASSIC LATKES
Preheat oven to 450°F. Brush ... to allow the potato starch to settle to the ... to make 12 latkes. Bake until lightly browned ... 5 to 7 minutes.
Place oven racks on the ... spoon to form latkes. Bake uncovered at 450°F ... until golden. Serve immediately. Makes about 2 dozen latkes.
100. LATKES
Coarsely grate potatoes and onion; drain any liquid. Place in a bowl; add green onions, egg, salt and pepper. In an electric skillet, heat ...
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