Results 91 - 100 of 384 for peppers dry vermouth

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1. Sprinkle beef with salt and pepper. 2. Heat 1 tablespoon ... Add 1/2 the dry red wine and stir. Cook ... sauce. Serve on top of tenderloins.

Combine ingredients and cook in pressure cooker for 15 minutes. Cool 5 minutes before removing lid. Or, cook in heavy pan until beef is ...

Clean chicken and season with salt and pepper. In a large pan, ... the broth and Vermouth to the skillet and boil ... lemon slices and parsley.

Pound veal between two sheets ... and freshly ground pepper. Saute veal in hot ... veal. Pour the sauce over all. Garnish with parsley. Serves 4.

Combine all marinade ingredients. Place steaks in a large glass dish and pour marinade over all; cover with plastic wrap. Marinate at room ...



I deviate slightly from the ... the skillet with dry vermouth. Then add onions and ... with a fried egg and boiled crayfish on top of the chicken.

Preheat oven to 375 degrees. ... celery, shallots, green pepper, garlic, mushrooms (until tender) ... in flour. Add vermouth, milk and stir until ... paprika first, for color.

In a nonreactive bowl, toss ... the curry powder, pepper, ground ginger, fresh ginger ... and add the vermouth, apples and 1 cup ... and assorted condiments separately.

Put first 6 ingredients in a fry pan and cook until butter melts and other ingredients saute slightly. Add chicken or shrimp. Keep turning. ...

In skillet heat olive oil ... minutes. Season with salt and pepper. Let cook. Puree in food processor or blender to a fairly fine paste. Chill.

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