| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 132 for peach pie filling cake
91. PUNCH BOWL CAKE
Bake cake and cut into squares. Line ... with Cool Whip. Top Cool Whip with coconut and nuts. (Coconut and nuts are optional.) Repeat in layers.
92. PEACH CAKE
Mix cake mix, pie filling, eggs, 1/2 teaspoon vanilla ... 1/2 teaspoon vanilla. Sprinkle on top of cake. Bake at 350 degrees for 40-45 minutes.
Preheat oven to 350 degrees. ... mixture evenly on top of cake. Sprinkle with crumb mixture. Bake 35 minutes longer or until set. Cool. Serve warm.
Heat oven to 350 degrees. Blend together cake mix, pie filling and eggs in large mixer ... Bake 30 to 35 minutes. Cool. May top with Cool Whip.
95. DUMP CAKE
Put ingredients in large baking pan in order listed, dotting with butter. Cook about 40 minutes at 350 degrees.
Preheat oven to 350 degrees. ... brown sugar. Spoon peach mixture evenly on top of cake. Sprinkle with crumb mixture. ... set. Cool. Serve warm.
Preheat oven to 350 degrees. ... Cool to room temperature. Cover and chill several hours or overnight. Garnish with pie filling. Serves 6 to 8.
Heat oven to 350 degrees. ... cooling). Cool to room temperature. Cover and chill several hours or overnight. Garnish with pie filling. Serves 6 to 8.
99. PIE CAKE
Mix all ingredients except pie filling and nuts. Add pie filling ... greased and floured 13 x 9 inch pan. Bake at 350 degrees for 45 to 50 minutes.
100. MINIATURE CHEESECAKE
Line cupcake pans with liners, ... remaining ingredients (except pie filling) and beat until light ... filling. Sprinkle with nuts, if desired. Chill.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables