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Results 91 - 100 of 137 for leg of lamb roast
Wash lamb and wipe with clean damp ... insert the pieces of garlic. Begin roasting at 300 ... an hour before roast is done, place potatoes around ... vinegar. Baste several times.
Preheat oven to 300°F. Cut small slits in lamb with sharp knife. Combine all ... in pan and roast, uncovered, 18 minute per ... small cooked red potatoes.
Marinate lamb in above mixture at room ... turning frequently and baste with a bar-b-que sauce. Serves 6. P.S. I always used my Weber broiler.
Skin and trim the leg of lamb. Rub with peanut oil. ... coated with bacon drippings, may be placed around the roast for this final cooking period.
Combine salt, pepper and ginger; mix well. Rub seasoning on lamb. Place on rack in ... coffee over lamb. Roast at 325 degrees for 30-35 ... with a little of the water; stir into drippings ... gravy bowl with lamb.
Have your butcher bone the leg of lamb, pull the pork tenderloin ... Rub the whole roast with a clove of garlic, ... mint jelly in the middle.
Let of lamb is the traditional main course ... timesaving step, the leg of lamb can be stuffed, ... cup hot water. Roast 30 minutes. Reduce oven temperature ... ladle sauce over meat.
98. LEG OF LAMB
Wash the meat. Make small ... with the tip of sharp knife and insert slivers ... size of the leg of lamb. Baste with the juices ... last 20 minutes. Roast is done when meat pulls ... 10 minutes before serving.
Debone the leg of lamb and trim excess fat. Spread ... at 350 degrees. Roast the leg for about 1 hour 20 minutes. Let rest 10 minutes before carving.
Combine the herbs and garlic ... over entire surface of lamb leg. Place lamb, fat side ... do not cover. Roast in 375 degree oven to ... medium, 170, well done.
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