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Results 91 - 100 of about 830 for jello evaporated milk
Dissolve Jello in boiling water and cool ... graham cracker crust and line bottom of 13 x 9 inch pan. Pour cheesecake mixture over top. Chill well.
92. CHEESECAKE
Mix together and press into ... 10 minutes. Dissolve Jello in boiling water. Let stand ... with sugar. Whip evaporated milk, and mix with cream ... until ready to use.
Let dissolved Jello stand in refrigerator until cool. Whip ice cold evaporated milk to 3 times its bulk, ... Save 1/2 cup of crumbs for topping.
94. STRAWBERRY FLUFF
Dissolve gelatin in hot water. ... Whip the chilled evaporated milk until almost stiff and fold ... Using low calorie Jello, it is about 125 calories per serving.
Boil water. Add Jello, cool until lukewarm. Crush ... for top). Beat milk until stiff, cream together cheese ... remaining graham crackers and chill.
96. JELLO CHEESECAKE
Dissolve Jello in 1 cup hot water. ... chilling, whip chilled milk. Add sugar, vanilla and ... cracker crust in 9x13 inch pan. Chill until firm.
97. APRICOT SALAD
Mix jello, pineapple with juice, and ... starts to gel. Then whip evaporated milk until fluffy and add to mixture. Sprinkle with nuts and chill.
Mix Jello with 1 cup boiling water. ... syrupy. Beat the evaporated skim milk, making sure that the ... substitution and 1/2 fruit substitutes.
Dissolve Jello in boiling water, add sugar, ... 9"x13" pan. Beat milk until thick and standing upright. ... few crumbs over top and chill 1 hour.
100. LEMON ICEBOX CAKE
Freeze until mushy evaporated milk, then whip it until it stands in peaks. Fix Jello with 1 cup boiling water, ... and refrigerate until firm.
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