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Results 91 - 100 of about 870 for hard boiled egg casserole
Mix all ingredients gently in ... Place in a greased 2 quart casserole or baking dish, and bake in a preheated 350 degree oven for 20 minutes.
Butter bread crumbs for topping. Mix all ingredients together and leave in refrigerator overnight. Bake at 350 degrees for 1 hour.
Melt butter in a saucepan ... 1 1/2 quart casserole, sprinkle some of the ... cream sauce, chopped eggs and sliced mushrooms for first ... 25 minutes until bubbly.
Fry bacon pieces until crisp; ... slightly thickened. Slice eggs. Arrange layers of eggs, ... in bottom of casserole, ending with bacon on ... immediately. Yield: 6-8 servings.
Melt butter and line a 2 quart casserole with 2 tbsp. butter. Sprinkle ... slice potatoes and eggs 1/4 inch thick. Put layer ... or until golden brown.
Mix sauce ingredients together. Put ... asparagus in buttered casserole dish. Then put a layer ... doubled, double all ingredients except boiled eggs.
In oiled casserole, arrange alternately one layer ... layer of sliced eggs (sausage may be added as ... at 350 degrees for 45 minutes. Serves 4.
Alternate layers of peas, asparagus, mushroom soup and cracker crumbs until all ingredients are used.
Mix in order given. Put into greased 13 x 9 inch or larger pan. Bake at 400 degrees for 30-45 minutes.
100. DRIED BEEF CASSEROLE
Mix; leave in fridge overnight or mix in the morning and let set all day in refrigerator. Cook at 350°F for 1 hour, uncovered.
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